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GANDESOLA NEGRE, 2008


 
Gandesola Negre, 2008
cellar coo gandesa
type red wine, Year wine
grapes Garnacha roja, Tempranillo
region Terra Alta
vintage 2008
 
vinification Fermented in stainless steel tanks at 17°C for 11 days.
aroma Well structured and complex, floral nose with red fruits and mineral notes.
taste It has a very smooth entrance where we find the same elements detected in the nose. 
Clear and persistent. 
Appropriate for all white and red meats. Ideal for dishes with rice, red meats and all semi cured or cured cheeses.
 
price 2,95 €
quantity
 
 





 
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